BlK wine Fest 26! February 14, 2026

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    • Cincy Rosé Festival
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Blk Wine Fest Sunday Brunch!

Close out BWF Weekend in true lushy fashion with an exclusive culinary experience crafted by The Traveling Chef himself Chef Shawn Osbey.

Hosted inside the James Beard–nominated Nolia Kitchen, under the direction of renowned Chef Jeff Harris, this brunch is where elevated flavor meets soulful BWF energy.

What Your Ticket Includes:

✨ Pre-Fixe 3-Course Brunch curated by Chef Shawn
✨ Bottomless Mimosas  (specialty brunch cocktails available for purchase)
✨ Access to a beautifully intimate dining experience inside one of the region’s most celebrated culinary spaces

Grab your tickets

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